
Devil’s Head Coffee has a wee coffee bar in front and roasting gear in the back
Devil’s Head Coffee had me (a former mountaineer) as soon as I walked in the door of their little Calgary roastery and saw photos of owners Chris and Tanis climbing rock and ice routes in the Ghost Valley.
But then they checked all the boxes of what I’m looking for in a roaster. First and foremost is the excellent quality of the coffee, featuring a dozen single-origin and custom-blended beans from farms and co-ops around the world. Those beans are small-batch roasted several days a week.
And Devil’s Head does what every coffee roaster should do but usually doesn’t: print the roast date right on the bags. That way you know the coffee is fresh.

The sign of freshness: the roasting date right on the package
So far, I’ve been to the roastery and little coffee bar only twice; they’re located way down in industrial southeast Calgary. No matter. They regularly deliver to every part of the city, and it’s free if your order is $40 or more.
Several times, I’ve ordered in the morning and had a parcel on my doorstep that afternoon. Beat that Amazon!
Devil’s Head Coffee
Bay 5, 5700 Barlow Trail SE, Calgary
Monday to Thursday 9 am-5 pm, Friday 9 am-4 pm. Closed weekends.
403-561-8274
