I keep finding great Mexican food in the strangest of places. Like Idaho, home of my two favourite Mexican road-food stops: the incredible one-woman show in tiny Hamer and the fantastic fare at Morenita’s in Idaho Falls.
You can add to that list El Norteno, way up yonder in the northwest Alberta city of Grande Prairie. As an oil and gas/farming centre, GP is well stocked with steakhouses, pizza places and lounges. But tucked inside a downtown farmers’ market is a little stall churning out tacos.
Now, these aren’t just any tacos, but Ensenada Baja-style tacos, which apparently means corn tortillas, batter-fried fish and no lettuce. The most impressive thing for me is that once you place an order, the sole guy running the show grabs a mound of masa harina (corn dough) and runs it through a tortilla press before flipping the resulting disks on the grill. It doesn’t get any fresher than that.
Meanwhile, he’s flash frying basa filets and charbroiling pork loin, which are placed inside the grilled tortillas and topped with onion, cilantro and house-made salsa and guacamole. Good, flavourful stuff.
At about $12 for three, filling tacos, it’s not Mexican food-truck cheap, but still good value for northern Alberta. And yes, the corn tortillas start falling apart as they are crammed into our gaping mouths. But for me, that’s just a sign they’re truly authentic.
10032 101 Avenue, Grande Prairie, Alberta
Monday 11 am-3 pm, Tuesday-Friday 11 am-8 pm, Saturday 10 am-3 pm. Closed Sunday