When it comes to cheap eats, it’s hard to beat happy hour.
It’s a win-win situation. The customer gets food and drinks at discount prices, and the restaurant gets customers during an otherwise slow part of the day, usually late afternoon and sometimes late at night.
In Calgary’s beleaguered economy, consumers are increasingly looking for bargains and restaurants for customers. So it’s great to discover, just five minutes from my house, two quality establishments offering lots of happy-hour specials every day of the week.
National and Earls are practically next door to each other in WestHills Town Centre, a typical sprawling suburban mall. And in late afternoon, both are hopping busy, thanks to their happy hours.
National is a thriving Calgary operation, with four locations, specializing in lots of craft beers and good bar food—think burgers, chicken wings, fish and chips and smoked brisket sandwiches. The majority of seating is at long, communal tables, so you’re cheek to jowl with your neighbours, many of them families. It’s a festive, noisy atmosphere, especially at happy hour, so don’t expect an intimate dinner.
On to the happy-hour deals, available 3-6 pm daily. There’s a smattering of cocktails and house wines but, really, you’re here for the craft beer. National lists some 60 brews, mostly local and from B.C. And they’re mostly available at happy-hour prices of $5 for 16 ounces (normally $8.50). Just make sure you’ve ordered your second pint before six, assuming you’re not driving.
My go-to happy hour foods are the substantial Clive burger ($13 instead of $17.50), featuring two Alberta grass-fed patties and a heaping cone of fries; seniors or kids could easily split this. Another shareable is a lovely mesquite bacon and mushroom pizza ($9.50 instead of $18), an eight-slice steal of a deal. A friend recommends the crispy chicken sliders (local Sunrise Farms)—three for $11 instead of $14.50.
Earls is a much bigger operation, with nearly 70 locations in Canada (eight in Calgary alone) and the U.S. It started in 1982 as a spinoff of the Edmonton-based Fullers. In my experience, it has always produced good, innovative meals at reasonable prices, straddling the boundary between fine dining and a relaxed, family atmosphere.
Unlike the paltry happy-hour offerings at many restaurants, Earls has gone all out on such specials, available, with some variations, at all its outlets. At my Westhills location, happy hour goes from 3 to 5 pm and 9 pm to close, with a list of 18 discounted food items, ranging from $4 garlic fries to $19 Cajun chicken. The dozen drinks includes their proprietary Rhino draught ($5.50 instead of $8.25 for 18 ounces).
Some of the standout deals are the street chicken tacos (reduced from $13.25 to $6), the eight-inch margherita pizza (down from $6.50 to $4) and the crispy ribs ($8 instead of $13).
I’ve never had a local dine-and-drink hangout, preferring to experience the vast diversity of choices available in western North American. But with deals like these, you might spot me tipping a pint at these two joints.
180 Stewart Green SW, Calgary
Daily happy hour 3 pm-6 pm
140 Stewart Green SW, Calgary
Daily happy hour 3-5 pm and 9 pm to close