Category Archives: American restaurants

Favourite Road-Trip Dining Spots: The CBC Listeners Weigh In

Listeners to CBC Radio's Alberta noon program weighed in on their favourite road-trip food picks

Listeners to CBC Radio’s Alberta noon program weighed in on their favourite road-trip food picks

I was on CBC Radio’s Alberta at Noon show the other day, talking about my new Marathon Mouth ebook on great road-trip eats in the western U.S./Canada.

But the real stars were the province-wide listeners who called in or tweeted to champion their favourite food stops near or far from their homes. And despite my extensive research trips, many of their picks were places I’d never heard of. So this post is dedicated to their suggestions (I hope my spelling guesses of their names is reasonably accurate).

Bernie won a free download of the book for suggesting The Last Straw in Libby, Montana. How often do you find hand-pressed, fresh burgers made from your choice of Angus or longhorn beef or bison? Or, at breakfast, corn beef hash for under $7? It’s apparently great stuff, especially for a small town off the beaten path on Highway 2, between Bonners Ferry and Kalispell.

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Taking an Affordable U.S. Road Trip With the Battered Canadian Loonie

Am I loony to be considering a U.S. road trip?

Am I loony to be considering a U.S. road trip?

It’s a great time to be an American, especially if you’re travelling to Canada. The soaring greenback is a big reason why Whistler, B.C. is enjoying a stellar ski season and Canmore’s vacation condo market is hopping in an otherwise bleak Alberta economy.

By contrast, it’s a terrible time to be a Canadian considering a U.S. vacation. The realization that it’s going to cost you $1.45 Canadian to buy one measly American dollar is enough to make most northerners curl up in the fetal position till the snow starts melting in, say, May.

But it’s still possible to have a reasonably affordable trip stateside, particularly if you make it a road trip rather than a flight to a destination resort. Mind you, the approach I suggest leans much more to the dirtbag than the five star. You have been warned.

Fill er up

The biggest advantage for a U.S. road-tripping adventure is the cost of gasoline. It’s traditionally been a bargain, given the much lower gas taxes south of the border. But even with the badly wounded loonie, you might still save some money.

It depends on where you live and where you’re traveling. In Alberta, for example, you can fill up right now for under 80 cents (Cndn) a litre, compared with more than $1 in B.C. Western U.S. prices range from about $1.76 (US) a gallon in Denver to $2.60 in Los Angeles. Obviously, there’s a price to pay for living on or visiting the west coast of either country. I call it a smug tax.

Figuring out your fill-up cost involves converting litres to American gallons and then converting Canadian dollars to those $1.45 American ones. For a fill-up of 50 litres (13.2 U.S. gallons), it will cost an Albertan $40 and a British Columbian more than $50, at home in Cndn. dollars. That same amount of gas will cost you $33.68 in Denver and $49.76 in L.A., in converted Cndn dollars.

You can't fill your own tank in Oregon but filling up likely won't cost any more than in Canada

You can’t fill your own tank in Oregon but filling up likely won’t cost any more than in Canada

The bottom line is the cost of gasoline isn’t going to be a deal breaker for deciding whether to hit the U.S. road or plan a staycation. And if you’re in Oregon, where you’re not allowed by law to fill your own gas tank, the attendant will usually clean your windows.

Skip the hotels and motels

I once did a month-long road trip where my total cost of accommodation was $50. How did I pull off this magic trick? Other than two nights of camping and a couple parked on urban side streets, I mostly stayed in 24-hour Walmart parking lots for free.

I’d much rather sleep in the great outdoors, preferably in a magnificent state or national park campground along the crashing ocean or beneath a lofty canopy. While it’s going to cost you about $30 US a night to camp in the redwood forests of northern California, you can find more spartan digs for maybe $10 elsewhere. Do a bit of sleuthing and you can discover national forest or Bureau of Land Management (BLM) spots for free. Running water and toilets, however, may be optional.

Still, it’s a much more pastoral experience than parking in the distant corner of an asphalt Walmart parking lot, with blinding street lights and roaring vehicles and motorized street sweepers at all hours of the night. A camper of some sort, with curtains, is the best way to keep the glare and din at bay. In a pinch, though, good ear plugs and an eye shade will suffice if you’re curled up in the back of your car.

Welcome to the Walmart Motel. Cost $0

Welcome to the Walmart Motel. Cost $0

While you’re tossing and turning, just think of the $50 to $100 a night you’re saving by not booking a motel bed, TV and rattling air-conditioning unit. And who needs a shower? If you’re desperate, you can always make do with the sink in a Walmart washroom, open around the clock.

Affordable dining

Until fairly recently, I figured eating out at American restaurants was 10 to 20 per cent cheaper than in Canada, even with the exchange rate (portions are generally bigger, too). But when you’re paying upwards of 40 per cent to exchange loonies into greenbacks, that advantage has more than disappeared.

Of course, the cheapest feeding solution is to buy groceries and cook them wherever you’re staying. But since this is a road-trip dining blog, let’s look at a few ways you can still eat out somewhat affordably.

A succulent burger and fries at Mountain Sun in Boulder, Colorado will set you back about $13 (US)

A succulent burger and fries at Mountain Sun in Boulder, Colorado will set you back about $13 (US)

  1. Beer and burger – At Moab Brewery, on the doorstep of Arches National Park in Utah, a burger and fries is $9 (US) and a 16-ounce pint of their ale $4.25. By comparison, a burger and fries in the Alberta resort towns of Canmore and Banff will set you back about $16 (Cndn), washed down with a $7.50, 19-ounce pint. So even with the steep conversion rate, the equivalent total cost in Canadian dollars is $19.20 Moab and $23.50 Banff. Obviously, prices will vary in different places, but clearly not a deal breaker.
  2. Better breakfasts – Breakfast is generally the best value, both in cost (often under $10 in the U.S.) and volume; you might not need to eat lunch. Omelettes don’t seem much cheaper stateside, but you can often find a stack of pancakes for $5 or $6.
  3. Stock up on sandwiches – You can find some monstrous, made-to-order, delicious sandwiches in many U.S. delis and cafes. At the Sandwich Spot in Palm Springs, the humongous Grand Slam—featuring turkey, ham and roast beef—was $8. I gave half to a street person, but it would have fed me for two days. A half sandwich at Grove Market deli, in Salt Lake City, was $7 and still weighed nearly two pounds. It was $8 for a similar behemoth at Compagno’s Delicatessen, in Monterey, California.
This delicious half sandwich was only $8 at Campagno's Delicatessen in Monterey, California

This delicious half sandwich was only $8 at Campagno’s Delicatessen in Monterey, California

I could go on, but I have to wipe the drool off my face… and grab a road map.

Marathon Mouth the ebook: Great western road-trip routes and cheap eats

 

Morenita's, Idaho Falls

Bertha Moreno and daughter Jessica serve up fabulous fare at Morenita’s Mexican Restaurant in Idaho Falls, Idaho. Worthy of a road trip in itself down the I-15

With summer well underway, it’s time to launch a road trip. But not sure what routes to take or great places to stop for a meal or drink along the way?

Well, if your trip ventures into any part of the western U.S. or western Canada, I’ve got you covered. My new ebook, like the blog called Marathon Mouth, offers scores of driving routes, many of them meandering off the crowded interstates and through some fantastic landscapes: mountains, winding coastlines, rain forests and deserts. If you’re into self-propelled outdoor activities, like hiking or biking, I’ve got lots of suggested places for jaunts both short and long.

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How about a drive through California’s Death Valley

All that exercise and driving, of course, works up an appetite. No problem. The meat of Marathon Mouth , so to speak, is a lively description of nearly 900 cafes, diners, coffee shops, bakeries, food trucks and brewpubs. These places are all independently owned, offering great, affordable food and libations. How do I know? I’ve eaten and sipped at the vast majority of them, often chatting with the folks who own and are so passionate about these colourful joints. The back of the book has full interactive listings for all these places, so you can easily check out their websites and coordinate your schedule with their hours.

Marathon Mouth , all 400-plus pages of it, costs about $9.99, less than you’d usually spend on a burger and fries. So steering you to the best places is well worth it, wouldn’t you say?

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Marathon Mouth is available for immediate download at all the major online retailers like   Amazon, (Amazon Canada), iTunes, Kobo and Chapters/Indigo. Even if you don’t have an e-reading device, you can download free apps (at places like Amazon and Adobe) for reading e-books on your computer.

Time to start pulling out the maps and packing the car, I’d say. Bon appetit!

Happy Huckleberry in Santa Monica

Huckleberry is a fun, happening place in Santa Monica, California

Huckleberry is a fun, happening place in Santa Monica, California

Santa Monica’s Huckleberry can get kinda loud. Not pounding music loud. More happy customers chatting with friends and enjoying a late breakfast or lunch loud.

Oh, it can get pretty busy, too, with people lining up at the counter to order a brisket hash or a lentil ragu with poached eggs for breakfast or a butternut squash salad for lunch. I opt for a recommended warm turkey meatball sandwich ($12), hold the extra burrata cheese. Great choice. The meatballs melt in my mouth, the tomato sauce slops my chops, the soft bread making everything pillowy smooth.

Warm turkey meatball sandwich certainly hits the spot

Warm turkey meatball sandwich certainly hits the spot

It’s not cheap. But like it’s sister Santa Monica restaurant Milo & Olive, the first-class food is mostly made from scratch and imaginatively put together. If you’ve got room, the baked treats will weaken your resolve, I assure you.

Huckleberry
1014 Wilshire Boulevard, Santa Monica, California
Weekdays 8 am-8 pm (lunch starting at 11 am), weekends 8 am-5 pm
Huckleberry Café on Urbanspoon

Give Pete’s Breakfast House a Chance in Ventura, California

Fabulous short-order cooks pumping out breakfasts at Pete's Breakfast House in Ventura, California

Fabulous short-order cooks pumping out breakfasts at Pete’s Breakfast House in Ventura, California

*Pete’s Breakfast House (“All we are saying… is give Pete’s a chance”) is as much about the experience as the food, good as the latter is. The diner-like place—not far from the surfing beach in Ventura, California—is slamming busy on a Saturday morning, but I slide right into a vacant counter seat, one benefit of travelling solo.

“It’s like this every morning,” the guy beside me says as he finishes off a plate of corned beef hash. The unfazed waitresses chat with customers and leisurely take orders. By contrast, the kitchen area beside me is an orchestrated frenzy of movement, a team of cooks steadily plunking steaming plates onto the counter, and one guy feeding the toaster like a San Francisco parking meter.

I get the pancake sandwich—with bacon atop two buttermilk blueberry cakes (they’re always better with blueberries) and, underneath, two over-easy eggs.

Blueberry pancakes over eggs. Yum!

Blueberry pancakes over eggs. Yum!

“Do you want your eggs on a separate plate? Some people don’t like them touching,” the waitress offers. No, let’s stack everything together; the wet oozing of elk yolks into thick pancakes actually works surprisingly well.

“You want more coffee?”
“When you’ve got a sec.”
“That’s not going to happen today.”

Surfers of all ages and sizes congregate on Ventura's beaches

Surfers of all ages and sizes congregate on Ventura’s beaches

Here's what oceanside camping looks like outside Ventura

Here’s what oceanside camping looks like outside Ventura

Pete’s Breakfast House
7055 East Main Street, Ventura, California
Daily 7 am-2 pm

Petra’s Combining Pizza and Shawarma in San Luis Obispo, California

Lovely, tree-lined Higuera Street in San Luis, Obispo, California

Lovely, tree-lined Higuera Street in San Luis, Obispo, California

Let’s face it. The U.S. and the Middle East have had their disagreements in recent years. So how about smoothing things over a little with a culinary compromise, a delectable detente?

It seems Petra, a friendly, family restaurant in beautiful San Luis Obispo, California has already beaten everyone to the punch, so to speak. Specifically, the Mediterranean-style eatery is combining an American classic, the pizza, with a Middle-Eastern staple, the shawarma.

Take the Gyro Pizza, which features marinated, spit-shaved meat and Petra’s signature garlic sauce. This creamy, mildly spiced sauce appears again in a pie with marinated chicken shawarma and artichoke hearts.

Petra's produces a succulent shawarma-style pizza

Petra’s produces a succulent shawarma-style pizza

It’s all lovely stuff, loaded onto a thin crust that could be dough or fresh pita; I’ll let the Italian authorities weigh in on this. Petra also caters to solo diners, witness a perfect-sized, eight-inch pizza for $10.

As if Petra is not doing enough for world peace, and happy bellies, a server wanders out into the parking lot and starts passing out free samples of the made-daily pita. Talk about diplomacy.

Petra
1210 Higuera Street, San Luis Obispo, California
Daily 10:30 am-10:30 pm
Petra Mediterranean Pizza and Grill on Urbanspoon